Composed of sustainably sourced beans with origins across Eastern Africa and the coffee-growing America’s, Polychrome is a first foray—a roast whose wide technicolor palette can be relied upon in every batch. Melding several regional harvests into one harmonious medley has been a unique creative challenge to us, and the result is one we are truly proud of. It’s a layered cup, whose differing hues rise and shift in response to the way you most like to brew. In our cup, we catch a warm body of dark chocolate, hints of seared berry, and a candied walnut finish. But you may well find new shades, too; the spectrum has always room to grow. And for a coffee made with the help of so many, that’s a thing we believe worthy of cherishing.
Current Components: Brazil, Guatemala, Ethiopia